Description
Caffé Perté uses cutting-edge technology, based on unique Italian family recipes, to produce its caffeinated and decaffeinated coffees, which are among the most popular in the domestic HORECA market. The ingredients for high-quality, carefully selected and refined raw coffee comes from South America’s most famous plantations.
Chocolate Coffee Granola
- Made from freshly roasted 100% Arabica coffee
- With cranberries and cashews
- It’s gluten-free
- Made from 100% plant-based ingredients
- No aroma or any artificial ingredients
Enjoy this granola with a little plant-based milk or yogurt! Eat it with your favorite porridge or smoothies or combine it with desserts! When your breakfast is ready, don’t forget your favorite coffee!
INGREDIENTS
Gluten-free oat flakes, date syrup, coconut flakes, extra virgin olive oil, sunflower seeds, cranberries, coconut syrup, cashews, almonds, organic vegan chocolate (cocoa *, cocoa butter *, raw cane sugar *, sunflower lecithin *), cocoa, coffee (1,7%), cinnamon, sea salt
Made in a gluten-free facility.
NUTRITION FACTS PER 100g | ||
Energy | 1, 962 kJ / | 470 kcal |
Fat | 23 g | |
– Saturated fat | 8 g | |
Carbohydrate | 54 g | |
– Sugars | 19 g | |
Fiber | 8 g | |
Protein | 11 g | |
Salt | 0,3 g |